| Ready in: 20 minutes | 1 portion |
Ingredients
- 90 grams tuna in water
- 120 grams chickpeas
- 50 grams red sweet peppers
- 1 tbsp olive oil
- 30 grams spinach
- 50 grams boiled corn
- 100 grams cottage cheese
Instructions
Step 1
Drain the water from the tuna.
Step 2
Step 2
Cut the peppers into slices, add all the ingredients in a bowl and mix well. Finally add the olive oil, salt and pepper.
Step 3
Step 3
You can add spices and herbs of your choice or a little lemon zest for a more intense taste.
Step 4
Step 4
Enjoy!
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